Food industry · Large Enterprise

Villeneuve d'Ascq, France · France | CORPORATE

About Bonduelle


Bonduelle is on a mission to ensure well-living through plant-based foods. It is a manufacturer of plant-based foods, especially vegetables in all technologies (40% fresh-cut chilled salads, 20% frozen, 40% canned) present around the world. TO of around €3bn (45% EU, 45% North America and 10% Russia), 13,500 employees globally, 58 plants in 12 countries with 5 brands (Bonduelle, Ready Pac Foods Bistro, Cassegrain, Globus and Artic Gardens).
Bonduelle is controlled by the family and is deeply rooted in agriculture. It operates with a network of around 3,500 farmers globally and spends >1% of its TO in R&D.
Research areas
Single Use Products and Consumer GoodsAgrofood IndustryTechnologies for the food industryFood Packaging / HandlingFood quality and safety and 1 more
Organization Website
Organization Type
Large Enterprise
Villeneuve d'Ascq, France

Technology Calls (1)

As a pureplayer of the transformation of the vegetables, we are looking for a method to check the cutting efficiency and be able to predict the changes of our blades (in the field during the harvest and in our factories). This method must be simple to implement in an industrial context without comp[…]

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We are currently seeking best-in-class collaboration partners for the postings listed below. You can respond to current opportunities by browsing the listed entries. We do want to invite you to cooperate with us so please contact us through the available template and we will get in contact with you. Please provide as much detailed information as possible in order to facilitate the engagement process.

Contact Person

Patrick Lesueur

Patrick Lesueur

Chief Technology Officer at Bonduelle

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